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MARGARITA

MARGARITA

Few cocktails capture the spirit of celebration quite like the margarita. A classic margarita combines the boldness of tequila with the bright tang of fresh lime and the subtle sweetness of orange liqueur, creating a perfectly balanced drink that's both refreshing and invigorating. Served with a salted rim, the margarita offers layers of flavor with each sip: the salt complements the tequila, the lime cuts through with a citrusy kick, and the orange liqueur brings it all together with a hint of sweetness. Whether you’re enjoying it by the pool or toasting with friends at dinner, a margarita is always a great choice.

Ingredients

1 ½ oz blanco tequila
1 oz fresh lime juice
½ oz orange liqueur (Cointreau or triple sec)
½ oz agave syrup or simple syrup (optional, for added sweetness)
Salt for rim (optional)
Ice

How to Make

1. Rim a glass with salt by rubbing a lime wedge around the edge, then dipping it in salt, if desired.

2.In a cocktail shaker, combine tequila, lime juice, orange liqueur, and agave or simple syrup (for a slightly sweeter taste). Add ice and shake vigorously until chilled.

3. Strain into the prepared glass over fresh ice and garnish with a lime wedge for a touch of elegance.

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