BATANGA
BATANGA
The Batanga is a refreshing Mexican cocktail that's as easygoing as it is delicious. It’s said to have originated in the small town of Tequila, Jalisco, where the locals know a thing or two about making a good tequila drink. The Batanga combines tequila, fresh lime juice, and cola, served over ice in a tall glass with a salted rim. It’s simple to make but packed with flavor—a perfect choice when you want something refreshing with a bit of a twist.
Ingredients
Ingredients
2 oz blanco tequila
Juice of 1 fresh lime
Cola (about 4-6 oz, to fill)
Salt for rimming (optional)
Ice
How to Make
How to Make
1. Rim the Glass: Run a lime wedge around the rim of a tall glass, then dip in salt (optional).
2. Add Ingredients: Pour tequila and lime juice into the glass.
3. Fill with Ice and Cola: Add ice, top with cola, and stir gently.
4.Garnish: Add a lime wedge, and enjoy!
